Sunday, April 24, 2011

MORE HOMEMADE BREAD :)

Fresh homemade bread from scratch baked in my 1925 Findlay Oval wood burning  Cook stove.  No bread machines for me. I am making a batch of my homemade cream of Portabello Mushroom soup for lunch and we are having it with some slices of this bread. Am I making you hungry yet?

Homemade bread fresh baked this morning
My lovely "Primitive" cupboard keep handmade by my friend Pam

One of my Easter Rabbits
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3 comments:

  1. Holly Hills PrimitivesApril 24, 2011 at 11:05 AM

    Yummy! You are making me hungry, that bread looks delicious. Have a wonderful Easter, Dawn

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  2. THE OLDE SALTBOXApril 25, 2011 at 2:32 AM

    Oh yes, I'm hungry now!!! Your bread looks wonderful Janet.
    That is a very lovely cupboard keep that your friend Pam made for you. How thoughtful of her.
    Cute Easter rabbit!

    Karen

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  3. Angie Berry ~ Berry Homespun PrimitivesMay 12, 2011 at 12:36 AM

    YES, you are making me hungry with that delicious, mouth-watering homemade bread!

    Cute prims, love the little pouch the bunny is holding!

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